Brunch Menu
Served Sundays
Main
short mountain platter
Two eggs cooked to your liking, biscuits and gravy, breakfast potatoes, bacon, and sausage.
$16
blackberry french toast cobbler
Four slices of French toast topped with blackberry cobbler and powdered sugar.
$12
brunch burger
Topped with an egg cooked to your liking, juicy grilled patty, choice of toppings, and cheese. GF option available.
single
$14
double
$18
breakfast sandwich
Served on biscuits with cheese and choice of sausage, bacon, or ham. Comes with breakfast potatoes.
$10
steak and eggs
10 oz Ribeye with two eggs prepared to your liking and breakfast potatoes.
$21
burrito
Eggs, peppers, onions, cheese, and salsa with choice of sausage, bacon, or ham. Served with breakfast potatoes.
$10
shrimp and grits
Six shrimp with peppers and onions served over cheesy grits.
$14
pancakes
Three large fluffy buttermilk pancakes.
$9
omelette
Three eggs with choice of vegetables or meat, served with breakfast potatoes.
$10
biscuits and gravy
Two biscuits with country gravy.
$9
avocado toast with eggs
Creamy avocado spread with pico or spices, served with two eggs.
$10
Sides
breakfast potatoes
$2.99
2 eggs
$2.99
bacon
$2.99
sausage
$2.99
ham
$2.99
biscuit
$2.99
1 biscuit and gravy
$2.99
toast
$2.99
Kids Menu
mini pancakes
Three mini pancakes with choice of side.
$6.99
2 eggs and a meat
Two eggs with bacon, sausage, or ham. Served with toast.
$6.99
french toast
Two pieces of French toast with choice of side.
$6.99
biscuits and gravy (kids)
One biscuit with choice of side.
$6.99
Vegan Options
vegan burrito
Spinach, tomatoes, onions, peppers, mushrooms, vegan eggs, vegan cheese, and plant-based sausage. Served with breakfast potatoes.
$13
yogurt bowl
Almond milk yogurt topped with granola and fresh fruits.
$10
ironwood steak and eggs
Seared to perfection, served with two vegan eggs and breakfast potatoes.
$14
Kid's Sides
bacon
$1.99
sausage
$1.99
ham
$1.99
fruit cup
$1.99
breakfast potatoes
$1.99
terms of catering services
sales tax and service fees
ALL PRICES ARE SUBJECT TO THE APPLICABLE TENNESSEE SALES TAX OF 9.75% AND A $150 SERVICE TAXABLE FEE. IF CLIENT IS TAX-EXEMPT, A TAX-EXEMPT ID NUMBER MUST BE PROVIDED UPON SIGNING OF CATERING CONTRACT TO RECEIVE THE EXPEMTION.
payments
A DEPOSIT OF 50% OF TOTAL BALANCE IS REQUIRED AT TIME OF BOOKING AND SIGNING CATERING CONTRACT. THE FINAL PAYMENT IS DUE 7 DAYS PRIOR TO THE DATE OF EVENT. WE ACCEPT VISA, MASTERCARD, DISCOVER, AMERICAN EXPRESS, AND CASH.
guaranteed guest count
A MINIMUM GUARANTEED COUNT MUST BE PROVIDED UPON SIGNING CATERING CONTRACT. GUEST COUNT MUST BE FINALIZED 7 DAYS PRIOR TO THE EVENT. AFTER THIS POINT THE COUNT CAN BE INCREASED BUT NOT DECREASED.
offsite venue fees
THE SHAKEN GLASS DOES NOT ASSUME ANY RESPONSIBILITY FOR CHARGES PERTAINING TO VENUE RENTAL OR USE OF VENUE KITCHEN FACILITIES. ANY SUCH FEES SHOUOD BE PAID BY CLIENT PRIOR TO THE EVENT. WE WILL CLEAN UP AFTER EACH EVENT AND LEAVE THE FACILITY LIKE WE FOUND IT OR BETTER.
adequate notice and gratuity
ALL ORDERS REQUIRE A MINIMUM 72 HOUR NOTICE AND ARE SUBJECT TO AVAILABILITY. ANY ORDERS UNDER 72 HOURS NOTICE WILL BE CHARGED A FEE OF $50-$75, DEPENDING ON THE SIZE OF THE ORDER. A GRATUITY CHARGE OF 18% OF FOOD COSTS WILL BE ADDED IF STAFF IS RQUIRED FOR ANT EVENT.
delivery fees
OVER 30 MILES IS $1 PER MILE BOTH WAYS. WE ARE LOCATED IN WOODBURY, TN.